turnitin查重:选择营养食物的因素分析

turnitin查重:选择营养食物的因素分析

在贫困率较高的低收入人群中,肥胖率最高。食品工业已经商业化了。有机健康食品的价格更高,或者至少对低收入群体来说是这样。他们倾向于选择更便宜的食物,因为他们的可支配收入更低。人民的可支配收入在决定食品选择方面发挥着重要作用。但缺乏食品科学知识是人们认为更健康的食品价格更高的原因。这使得他们选择非营养的食物,美味,美观和便宜的过道。媒体对食品的作用也在决定中起着重要的作用。


turnitin查重 :选择营养食物的因素分析

让一个人在过道上选择特定食品的两个因素是基于商业媒体的宣传和人们的可支配收入。基于Bronfenbrenner(1979),媒体代表宏观环境。这是由新自由化政策运行,没有任何伦理问题。这些应该由政府来调节。这些高热量的食品没有真正的营养价值,被宣传为有趣的,廉价的产品,向公众没有或很少提及的营养成分。经济水平较低的人群会忍不住购买这些产品,因为它们更便宜、更讨人喜欢,而且宏观环境因素决定了这些食品更便宜。这使得他们选择这种特定的食物。从本质上讲,媒体迎合了人们的享乐主义行为,而低收入群体的明显感知,使他们选择了一种容易获得且在过道上很便宜的产品。


turnitin查重 :选择营养食物的因素分析

Highest rates of obesity have been found in the lower income groups where the poverty rates are high. There has been commercialization of the food industry. The organic healthy foods are priced higher or at least appear to the lower income group. They tend to choose foods that are cheaper as their disposable income is lower. The disposable income of the people plays an important role in the determination of food choices. But lack of knowledge of the food science is the reason that the people assume that the healthier foods costs more. This makes them choose non-nutritional foods that are palatable, aesthetically pleasing and cheaper in the aisle. The role of the media about the foods also plays an important role in the determination.


turnitin查重 :选择营养食物的因素分析

Two factors that make a person choose a particular food product in the aisle is based on commercial media promotions and disposable incomes of the people. Based on Bronfenbrenner (1979), the media represents the macro environment. This is run by the neo liberalization policies without having any ethical concerns. These should be regulated by the government. These high calorie food products with no real nutritional value are promoted as fun, cheap products to the public there is no or very little mention of the nutritional content. The people in the lower economic groups are tempted to buy these products based on the fact that they are cheaper, visibly pleasing and the macro environmental factors are dictates that these foods are cheaper. This makes them choose this particular food. Essentially the media plays to the hedonistic behaviour of the people and the apparent perception of the people in the lower income groups makes them choose a product that is easily accessible and cheap in the aisle.

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