新西兰生物化学论文代写：食物链
生物多样性指的是行星或地区内生态系统的变化。在这种生物多样性中，我们有不同类型的物种，包括鸟类，动物，植物，人类等。此外，我们将动物物种分为草食动物，食肉动物和杂食动物。在这个项目中，我们将采用食肉动物，我们将详细讨论它们。我们将讨论几乎每个食物链如何处于最高位置，包括人类在内的食肉动物如何影响生物多样性的平衡。我们将研究食肉动物是否对生物多样性的不平衡负有实际责任，我们在多大程度上影响或者说我们可以说食肉动物正在影响生物多样性，以及为了保持生物多样性的平衡可以做些什么。我们还讨论过时间是如何变化的，一旦有大型动物被称为最大的杂食动物，直到这个地方被人类占领，现在它们是世界上最大的食肉动物几乎每个食物链都处于最有利的地位。
新西兰生物化学论文代写：食物链
说明
考虑下面给出的图表，清楚地显示了世界上最大和最受欢迎国家的肉类消费量。
我们可以清楚地看到，即使在最流行和最大的国家，人类也是最大的食肉动物，因为它们消费几乎每种动物的肉类，无论是草食动物，食肉动物还是杂食动物（Ripple等人。，2001）。所以，人类在食肉动物和杂食动物所涉及的几乎每一条食物链的最高位置都应该有。
新西兰生物化学论文代写：食物链
Biodiversity refers to the variations of life in the ecosystem within a planet or an area. In this biodiversity, we have different types of species that includes birds, animals, plants, human beings etc. Further, we have divided the species of animals into herbivores, carnivores and omnivorous. In this project, we will take up the carnivores animals and we will discuss about them in detail. We will discuss about how being at the upper most position of almost every food chain, how the carnivores animals, in which human beings are included, have affected the balance of biodiversity. We will study about whether carnivores are actually responsible for the imbalance of the biodiversity, to what extent are we affecting or we can say carnivores are affecting the biodiversity and also about what can be done in order to keep the biodiversity in balance. We have also discussed about how the time has changed when once there were large animals who were called as the largest omnivores to the time when this place has been taken by the human beings and now they are the largest carnivores of the world that take up th etop most position of almost every food chain.
新西兰生物化学论文代写：食物链
Explanation
Consider the chart given below where it is clearly shown the consumption of meats in the most largest and popular countries of the world.
We can clearly see that even in the most popular and largest countries, human beings are meant to be the largest carnivores as they consume the meat of almost each kind of animal, whether it is an herbivore, carnivore or an omnivore (Ripple et. al., 2001). So, human beings are due at the upper most positions of almost every food chain wherever carnivores and omnivorous animals are involved.